Foodie Feature

Foodie Feature: Avocado & Three-Bean Salad!

I came across a recipe video on Facebook recently, and it gave me the idea to create my version of an avocado and three-bean salad! Of course, everyone can make...

Foodie Feature: Pink Lemonade Pound Cake

Ingredients 1 package (18.25 ounce size) lemon cake mix 1 package (3 ounce size) instant lemon pudding mix 4 eggs 1/3 cup vegetable oil 1/2 cup milk 1/2 cup frozen...

Foodie Feature: Macaroni au Gratin – Haitian Style…

So, since Thanksgiving… my greeeeeeedy self has been craving this Macaroni Au Gratin I had at my aunt’s house. Awww man… when I tell you that dish was sooooo good!...

Foodie Feature: Sticky Hennessy Wings

Disclaimer: I had these wings at Dallas BBQ in Times Square and took it upon myself to go home and recreate the magic from scratch.   Ingredients: A pound of...

Foodie Feature: Red Velvet Cheesecake Brownie Bites

The Brownies 8 tablespoons (1 stick) unsalted butter, melted 1 cup sugar 1/4 cup unsweetened cocoa powder 1/2 teaspoon vanilla extract 1 Tablespoon red food coloring 8 teaspoon salt 1/2...

Foodie Feature: Seasoned Sausage and Potato Skillet

2 large russet potatoes, cut into 1″ cubes… 14 oz. smoked sausage, thinly sliced 1 small onion, chopped 1/2 c. chopped bell pepper (red or green) 1 clove garlic, minced...